A collection of condiments and flavourings that will bring a taste of the seaside to your food. Each of the five bottles contains a seaweed of choice to help season your favourite dishes.
Wrack – Best used in long and slow cooked dishes where it becomes tender and brings depth of flavour
Grass Kelp – Mix with butter and use to pan fry white fish, or use as a condiment to garnish pasta dishes or risotto
Laver – A slight olive marine flavour which just seems to make every dish taste better!
Dulse – A strong, fragrant salty flavour which is outstanding with potatoes, breads and scones
Kelp – The original natural flavour enhanced. Best used when cooking stir fry’s and noodle dishes for a unami flavour.
Each bottle is 10g.+ Read more - Show less